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CHEF DADDY MENU


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CHEF DADDY MENU


We are obsessed with taste.

And we’re on a constant quest to create the perfect bite.

Because taste is so personal, this could mean Beluga caviar or just a buttery vetkoek served with home-made jam. We help you find that sweet spot of perfection.

We are able to tap into the unique blend of quality and variety that Cape Town has to offer to bring you the best of the Mother City’s food scene.

We live for food that you will love. 

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Platters


Platters


BREAKFAST PLATTERS


Funky Fruit
Freshly sliced or skewered seasonal fruit with generous servings of bulgarian yoghurt and berry compote
R380

Early Riser Breakfast Pastry
Assorted cocktail danish pastries; doughnuts filled with chantilly cream; fresh fruit flans; mixed berry and mint palmiers; almond and chocolate croissants
R400

Papa`s Croissant
Variety of cocktail croissants with various fillings including egg mayonnaise and watercress; smoked salmon with cream cheese and cucumber; mature cheddar with tomato and basil pesto; chicken mayonnaise and gherkin
R420

New York Breakfast Bagel
An assortment of bagels with various fillings including smoked salmon, scrambled egg and chives; grilled zuchinni, feta and mint; salami, mushroom and spring onion; chicken pastrami with peppadew compote, crisp fried onions and watercress
R420

Doctor’s Choice Health Breakfast
Yoghurt and granola tumbler shots; mint and ginger glazed fruit skewers;  Wholewheat wraps of mozarella, tomato and balsamic mushrooms; cocktail oatmeal, apple and cinnamon muffins
R400

Banting Breakfast
Beef chippolatas; grilled pastrami; crumbed mushrooms; devilled eggs; grilled steak skewers
R440


BREAD BASKET PLATTERS


Classic Sandwich
Selection of white and brown sandwiches including tuna mayonnaise with egg; mature cheddar with tomato and pesto; chicken mayonnaise with gherkin and salad; pastrami with mustard and caramelized onion
R340

Deluxe Sub Selection
Hickory basted pulled beef with wild rocket and caramalised onions;
Portuguese chicken with cilantro, spring onions and roasted red peppers;
Salami with cheddar and tomato; salt and pepper grilled veg ribbons with fresh basil, chives and apricot pesto; tikka chicken, pineapple and coriander
R420

Gourmet Wrap
Selection of wraps including butternut and feta with salad; crispy chicken with spicy mayonnaise and crisp vegetables; teriyaki beef with sesame coated vegetables and mixed asian greens
R420

The Italian Pizza Club
Selection of authentic pizza slices including mozzarella, fresh basil and tomato ; rolled pizza stuffed with peppadew, salami and cream cheese; folded pizza filled with sweet chilli chicken, mushrooms, cilantro and mild cheddar; three cheese tripple decker slices with napolitana, cheddar, mozzarella and parmesan
R450 

The Mozambican Prego
Cocktail filled prego rolls including peri-peri marinated chicken with pineapple relish; grilled sirloin with caramelized onion; rosemary lemon and garlic potato wedges with a jalapeno dipping sauce
R420
 

The Ultimate Burger
Home made pure beef burger with rocket, red onion marmalade, peppadew relish and pecorino shavings; 
Grilled chicken fillets with deep fried camembert, cranberry, coriander and jalapeno salsa;
Tempura hake goujons on crisp shredded lettuce with tobacco onion and home made tomato chilli relish;
Served with crisp peri-peri wedges
R460


MEAL TIME PLATTERS


Mexican Fiesta
Spicy taco shells with taco meat, mexican salsa and guacamole; fiery crumbed jalapeno poppers with stuffed cream cheese, chilli and chives; fajitas with flame grilled beef, cilantro, grilled peppers and chopped chillies; quesidillas filled with chicken, red onion, pineapple and grated cheddar; chilli, peppadew, jalapeno and cream cheese empanadas
R490

Taste Of Asia
Sweet and sour vegetable egg rolls; vietnamese rice paper rolls with beef, cilantro and ginger; deep fried chicken and corn wontons; indonesian sticky chicken satay; ponzu beef skewers
R490

Big Daddy Chicken
Honey and soy chicken skewers; southern fried strips with spicy mayo; sweet chilli glazed goujons; bbq chicken drumlets; lemon and herb winglets; teriyaki marinated chicken satay
R420

West Coast Seafood
Prawn and litchi skewers with citrus glaze; thermidor style fish tarlets; tropical sweet chilli calamari skewers ; battered hake with tartar sauce; pan-fried crab cakes with lemon aioli
R590

Cape Town Pie And Pastry
Smoked chicken and peppadew quiches; steak rissoles; cocktail sausage rolls; crisp baked chicken pies; vegetable springrolls with sweet chilli dip; beef samoosas with coriander chutney
R400

Grand Daddy Carnivore  
Coriander and black pepper crusted beef skewers; sticky beef shortribs with honey and ginger glaze; coriander sausage pin wheels; jalapeno meatballs in spicy prego basting; lamb kebabs in mint and apricot marinade
R520

Cool Daddy Deli
Fine selection of cold meats and cheeses; caprese skewers with basil pesto; cheddar and pickle kebabs; devilled eggs; salami and peppadew; pastrami and gherkin; smoked chicken kebabs; assorted crudites; cubed feta, calamata olives and stuffed peppadews
R480

Vegetarian Love
Spicy falafel balls with minted tahini dip; home made vegetable crisps of butternut, beetroot, sweet potato and carrot, served with a peppadew dip; sweet potato and coriander cakes; spinach and feta phyllo triangles; crumbed mushrooms and peppadew skewers; open margarita pizza squares with fresh basil, roasted tomatoes and mozarella
R400


SNACK PLATTERS


Ama Biltong Snack
Sliced biltong; droewors; moroccan spiced nuts; sundried tomato cheese straws; pretzels; dried fruit; chips and dips
R650

Boardroom Cheese Board
Peppered chevin; mature cheddar; cumin boerenkass; camembert; brie; creamy blue served with preserved melon, glazed figs and crackers
R500

Sugar Daddy 40 Piece
Chocolate fudge squares; lamingtons / petit fours; turkish delight; millionaire shortbread; key lime pie
R480

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Light Meals


Light Meals


 

CHICKEN


Cape Chicken And Mushroom Pie
With honey glazed butternut and a french salad with croutons
R85

Indian Butter Chicken Curry
With steamed basmati rice, roti and sambals
R85

Chicken and Cashew Nut Stir-Fry
With egg-fried rice
R85

Chicken Schnitzel, Oven Roasted Potato Wedges 
With rock salt, sweet chilli glazed, mediterranean vegetables and garden salad with shaved parmesan and croutons
R95

Southern Fried Chicken Portions
With cajun potato wedges, sweet carrots and minted peas
R85

Lemon and Herb Roast Chicken
With baby corn, steamed brocolli and rosemary roast potatoes
R95

Cream Cheese and Peppadew Stuffed Chicken Breast
With green salad and pesto dressing
R95


BEEF


Beef Lasagne
With traditional greek salad
R85

Grilled Sirloin
With cherry tomatoes, toasted almonds and herbed baby potatoes
R95

Rare Roast Beef
With traditional gravy, roast potatoes, honey glazed butternut and sauteed green beans
R95

Beef Stroganoff
With buttered noodles and parsley carrots
R90

Thai Beef Stirfry
With asian salad and sesame dressing
R90

Salisbury Steak
With roasted butternut, mange tout and parsley potatoes
R90


LAMB


Lamb Rogan Josh
Served with basmati rice, roti and sambals
R95

Moroccan Lamb Tagine
With couscous and mediterranean roasted vegetables
R95

Harissa Spiced Lamb
With minted tabouleh salad
R90

Grilled Lamb Cutlets
With steamed baby corn, glazed carrots and      sweet potato wedges
R120

Rolled Leg of Lamb in Traditional Jus
With minted parsnips, steamed peas and herb couscous
R110

Tandoori Spiced Lamb Skewers
With stir-fried vegetables, spicy potato wedges and a garden salad
R110

Lamb Loin Medallions
With maple and ginger sweet potato, seared baby marrow and cinnamon pumpkin
R110 


FISH


Crisp Battered Hake
With potato wedges, tartar sauce and coleslaw
R85

Chilli And Lime Prawn Skewers
With egg fried rice
R145

Lemon And Garlic Grilled Or Baked Linefish
With parsley potatoes, steamed brocolli and glazed carrots
R120

Sesame Lemon Calamari Strips
With citrus salad and a light lemon dressing
R95

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3 course Plated Meals


3 course Plated Meals


STARTERS (SELECT 1)


Tempura Prawn Tails
With sweet chilli glazed served on a bed of micro greens topped with deep fried glass noodles
R65

Smoked Salmon Dill Bilini
Topped with crème fraiche
SQ

Mildly Spiced Butternut Soup
With coriander foam and a parmesan cheese straw
R45

Smoked Chicken, Spinach And Feta Tartlet
Served with a mixed leaf salad and balsamic reduction
R45

Trio Of Fish
Rolled smoked salmon and crème fraiche roulade, crisp hake goujons and smoked snoek vol au vent with lemon wedges, cracked black pepper and tartar sauce
R65


MAINS (SELECT 1)


Herb Crusted Linefish
Served on a bed of butternut risotto with creamed spinach accompanied by a coconut pineapple curry sauce
R120

Rolled Shoulder of Lamb
In cranberry and thyme jus with minted parsnips, sweet peas and crushed baby potatoes
R120

Grilled Lamb Cutlets
With steamed baby corn, mange tout and spiced sweet potato wedges
R120

Roast Beef Sirlion
With steamed brocolli, cherry tomatoes, toasted almonds and herbed baby potatoes
R110

Grilled Beef Fillet Medallions and Hollandaise Sauce
With sauteed beans, sweet carrots and sauteed potatoes
R140

Biltong Stuffed Chicken Breast in Creamy Garlic Sauce
With sweet potato-coriander mash, roast butternut and sauteed beans
R120

Classic Braised Lamb Shank on A Bed of Mustard Mash
With roasted mediterranean vegetables and a rosemary honey jus
R160


DESSERT (SELECT 1)


Chocolate Duo
Light and dark chocolate mousse in tumblers
R45

Peppermint Gateaux
With pistachio ice-cream and a caramel sauce
R45

Mixed Berry Panacotta
With home-made chocolate biscotti
R45

Warm Apple Crumble
With whipped cream and custard
R45

Italian Tiramisu
With mocha marscapone cream and a biscotti finger
R45

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Buffet


R275 per Head

Buffet


R275 per Head

STARTER (SELECT 1)


Tempura Prawn Tails
With sweet chilli glazed served on a bed of micro greens topped with deep fried glass noodles

Smoked Salmon Dill Bilini Topped
With crème fraiche

Mildly Spiced Butternut Soup
With coriander foam and a parmesan cheese straw

Smoked Chicken, Spinach and Feta Tartlet Served
With a mixed leaf salad and balsamic reduction

Trio of Fish
Rolled smoked salmon and crème fraiche roulade, crisp hake goujons and smoked snoek vol au vent with lemon wedges, cracked black pepper and tartar sauce


MAINS (SELECT 3)


Coriander Crusted Beef Sirloin
With creamy mustard sauce

Roast Leg of Lamb
With ginger and thyme jus

Mint and Apricot Roast Lamb Shoulder

Lamb Curry

Cape Malay Mutton Curry

Osso Bucco with Lamb Knuckle Slow Braised
In herbed tomato sauce

Beef Rogan Josh Curry

Rich Beef Oxtail

Beef Lasagne

Pepper Steak Pie

Braised Masala Steak

With onion and fresh coriander

Green Thai Chicken Curry

Lemon and Herb Roast Chicken

 

Chicken Chow Mein

Chicken Chilli and Thyme Pie

Peppadew and Cream Cheese Stuffed Chicken Breast

Chicken Shnitzel

With a mushroom sauce

Cape Fish Pie

Crisp Baerd Hake
With tartar sauce


DESSERT (SELECT 1)


Chocolate Duo
Light and dark chocolate mousse in tumblers

Peppermint Gateaux
With pistachio ice-cream and a caramel sauce

Mixed Berry Panacotta
With home-made chocolate biscotti

Warm Apple Crumble
With whipped cream and custard

Italian Tiramisu
With mocha marscapone cream and a biscotti finger

Baked Cheesecake
With a berry compote

Selection of Sweet Finger Desserts
(Served to Table)

Chocolate brownies, pecan nut tarts, mini cupcakes, cheesecake selection, lemon meringue

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Canapes


Canapes


MEAT


Teriyaki Beef Satay
With a peanut dipping sauce

Rare Roast Beef Yorkie
With crisp onion rings and mustard mayo

Cocktail Beef Sausage Pin Wheel
With hickory basting

Sticky Beef Shortribs
With a honey and ginger glaze

Seared Herb Crusted Fillet of Beef
With a bearnaise mayo

Bobotie Wonton
With tomato salsa

Rare Roast Beef on Bruschetta
With salsa verde and onion marmalade

Bbq Rump Steak Kebab

 

Spicy Jalapeno and Halloumi Meatball

Cocktail Lamb Roti
With sambals

Cumin Spiced Lamb Kofta
With a yoghurt dressing

Minted Lamb Satay
With tahini and honey dip


CHICKEN


Honey, Soy and Ginger Chicken Kebab

Indonesian Sticky Chicken Satay

Butter Chicken Kebab

With yoghurt and coriander dressing

Smoked Chicken and Spinach
In phyllo parcel

Tandoori Spiced Chicken Kebab
With lime and coriander dressing

Southern Fried Chicken Drumlet

Bbq Basted Chicken Drumlet

Chicken Cordon Bleu
With spiced beef, mozarella and garlic

Chicken Satay
With indonesian dipping sauce

Sweet Chilli Glazed Chicken Goujon


FISH


Prawn And Litchi Skewers
With a citrus glaze

Tempura Prawn Tail
With sweet chilli dip

Smoked Salmon Bilini
With crème fraiche and chives

Salmon Californian Roll
With ginger and wasabi

Tropical Calamari Kebab
With pineapple and peppadew

Sesame Prawn Toast
With soya and wasabi mayo

Hake Goujon
With tartar sauce

Ginger and Coriander Fish Cake


FINGER FOODS


Home Made Pure Beef Burger
With rocket, red onion marmalade, peppadew relish and pecorino shavings

Open Moroccan Spiced Lamb Burger
On garlic naan with coriander and chilli harissa

Grilled Chicken Fillet Burger
With deep fried camembert, cranberry, coriander and jalapeno salsa

Tempura Hake Goujon Burger
On crisp shredded lettuce with tobacco onion and home made tomato chilli relish

Peri- Peri Spiced Sirloin Prego Roll

Gourmet Cocktail Boerie Roll
With caramelized onion and smoor

Curried Mince Vetkoek

Cocktail Lamb Pita
With humus and tzatziki

Crispy Chicken Wrap
With spicy mayo

Teriyaki Beef Wrap
With hoisin sauce and crisp asian greens


QUICHES, PIES & PASTRIES


Smoked Chicken And Jalapeno Quiche

Wild Mushroom And Leek Quiche

Butternut, Feta And Red Onion Quiche

Roast Chicken And Mushroom Quiche

Roasted Tomato, Pesto And Goats Cheese Quiche

 

Spanakopita

Vegetable Stir Fry Springoll
with sweet chilli dip

Chicken And Coriander Springroll

Home Baked Chicken Pies

Mini Steak Pies

Mini Pepper Steak Pot Pies

Cocktail Sausage Roll
With tomato chilli jam

Cheese And Jalapeno Rissole

Steak Rissole

Chicken And Coriander Samoosa

Beef Samoosa


VEGETARIAN


Spiced Sweet Potato Cake
With coconut sambal

Coriander Corn Cake
With red onion salsa

Spinach And Feta Money Bag

Puff Pastry Square
With butternut, parmesan and toasted pine nuts with a balsamic reduction

Balsamic Tomato And Pesto
on a wholewheat cracker

Jalapeno Popper
With peppadew cream cheese

Vietnamese Rice Paper Rolls
With stir fry vegetables, cilantro and ginger

Crumbed Mushroom Skewers
With a peppadew dip

Roast Tomato Galette
With pesto and feta


BOWL FOODS


Braised Lamb Shank
With garlic mash and jus

Lamb Rogan Josh
With fragrant basmati

Moroccan Spiced Lamb Tagine
With minted couscous

Hake and Chips
With tartar sauce served in cones

Thai Style Prawn and Chicken Curry
With jasmine rice

Sweet And Sour Crumbed Calamari
Served on egg fried rice

Citrus Marinated Grilled Calamari Salad
With capers and a zesty vinaigrette

Butter Chicken Curry
With jasmine rice


DRY SNACKS, NIBBLES & DIPS


Sliced Biltong

Droewors

Moroccan Spiced Nuts

Mango Strips

Mediterranean Marinated Olives

Parmesan And Cheddar Cheese Straws

Nachos Chips With Guacomole And Mexican Salsa

Lays Chips With Feta, Herb And Peppadew Dip

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DessertS


DessertS


MINI DESSERTS


Marscapone Coconut Lemon Cake

Cocktail Fruit Kebab
With strawberry compote

Assorted Mini Cheesecake

Decadent Chocolate Brownie

Mini Milktart

Cocktail Lemon Meringue

Mini Pecannut Tart

Cocktail Red Velvet Cupcake

Mini Carrot Cake